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WE CAN FIND TWO VARIETIES: BIG SEEDS AND SMALL SEEDS, SMOOTH OR ROUGH, MAINLY YELLOW; RICH IN B9 VITAMINS AND MINERAL SALTS, DO NOT CONTAIN GLUTEN AND ARE PARTICULARLY [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":639,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","ngg_post_thumbnail":0},"categories":[90],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>CECI - Mandorlificio MONSIC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mandorlificiomonsic.com\/en\/ceci\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CECI - Mandorlificio MONSIC\" \/>\n<meta property=\"og:description\" content=\"IN THE ROMAN WORLD, LEGUMES HAD A HIGH IMPORTANCE SO THAT THEY TAKEN THE NAME CICERONE FROM THE CHICKPEAS, THEY ARE MAINLY GROWN IN SOUTHERN ITALY. 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